воскресенье, 24 декабря 2017 г.
SIMPLE TOFU QUICHE
The simplest tofu quiche on the block with just 10 basic ingredients and no fancy methods
FLUFFY CORNMEAL PANCAKES
Savory-sweet cornbread pancakes made with just 7 ingredients! Fluffy, tender, and topped
KALE CITRUS SALAD
A simple, 30-minute kale salad with sweet and tart fruits, pickled red onions, and a simple
BAKED ROSEMARY BEET CHIPS
30-minute baked beet chips infused with rosemary and speckled with sea salt.
ROASTED JALAPEÑO VEGAN QUESO
7-ingredient vegan queso with spicy roasted jalapeño, smoky spices, and cheesy flavor from
7-INGREDIENT VEGAN STUFFED MUSHROOMS
Simple, savory 7 ingredient stuffed mushrooms topped with a black rice-walnut filling and
RAINBOW RAW-MAINE TACO BOATS
Rainbow "Raw-maine" lettuce boats with hummus, fresh veggies, sprouts, and a creamy
THYME & WHITE BEAN POT PIES
10-ingredient vegan pot pies infused with white wine and fresh thyme. Flaky pie crust covers
SWEET POTATO LASAGNA
Simple, 9-ingredient sweet potato lasagna with tofu ricotta and a pesto drizzle.
Gluten-Free Vegan Tropical Fruit Cake
This Gluten-Free Vegan Tropical Fruit Cake is easy to make, super moist and full of tropical
четверг, 21 декабря 2017 г.
Sauteed Delicata Squash Rings
Simply sautéeing squash rings makes for a fast and easy side dish that looks beautifully
Potato and Mushroom Gratin
Who says a gratin needs to have cheese? This dish, from the Liguria region of Italy, is
Healthy Stuffed Potato Skins
These healthy potato skins are a perfect way for you to have the spud and eat it too.
Moussaka: Mediterranean Potato and Eggplant Bake
Nothing sings Mediterranean more than Moussaka. Layered potato and eggplant slices
Winter Sangria
This easy batch cocktail looks and tastes like the holidays. It couldn’t be easier to make:
Swiss Spaetzle With Leek and Peas
Enjoy this classic Swiss dish with comforting flavors and a pleasant texture. The peas and
Iranian Eggplant and Chickpeas Stew
This is the perfect festive dinner. It is absolutely AMAZING. It’s my favorite dish.
Coconut Tart With Chia Cherry Jam
This stunning coconut tart is absolutely delightful to eat and easy to make. Its simple date
вторник, 19 декабря 2017 г.
Easy and Zesty Lemon Garlic Herb Roasted Potatoes
This simple yet elegant potato dish is easy to make, only a handful of ingredients, and
Healthy Tortilla Soup
If you’ve ever tried tortilla soup, you’ll know that it traditionally uses a clear chicken broth
Winter Wonderland Gingerbread Cake
Imagine this luscious moist winter wonderland gingerbread cake loaded up with cream
Festive Creamy and Crunchy Onion Potato Pot Pies
They’re festive. They’re creamy. They’re crispy. They’re perfectly imperfect. Christmas is
Shepherd’s Pie
This is a nice hearty dish. Meat eaters will appreciate the substance of this vegan take on
Biscuits and Mushroom Gravy
Life can taste good with these fluffy, soft, gluten-free biscuits accompanied with
понедельник, 18 декабря 2017 г.
Endive Salad With Crispy Chickpeas
This abundant endive salad is not your ordinary salad, as it combines all the wonderful
Layered Speculoos White Chocolate Cream Parfait
This Layered Speculoos White Chocolate Cream Parfait, as the name suggests, is made
Red Wine Poached Pears
Pears are a delicious and healthy fruit best eaten fresh. But every now and then, it’s nice
Latkes With Fennel and Avocado Tartare
This dish breathes newness into the German style of eating latkes with creme fraiche and
Honey Sriracha Sausage Bites
Honey Sriracha Sausage Bites – sticky, sweet and spicy sausage bites with honey sriracha
Piri Piri Holiday Ham
Piri Piri Holiday Ham – Jazz up your holiday ham this season with some spices of piri piri sauce.
НИЦУКЕ ИЗ ЛУКА
Нарежьте лук и поджарьте его на растительном масле. Посолите и добавьте немного
ЦЕЛЬНЫЙ РИС «КАЙЮ»
Варите рис в 5-7 частях воды на очень медленном огне до тех пор, пока он не станет
ГОМАШИО (соль с кунжутом)
Поджарьте слегка кунжутные зёрна, добавьте 10-20% поджаренной морской соли и
среда, 13 декабря 2017 г.
Pumpkin Ravioli in White Wine Butter Sage Sauce
These tasty ravioli have pumpkin folded into the dough, which gives them a lovely
понедельник, 11 декабря 2017 г.
Creamy Mushroom and Dumpling Soup
This soup is the result of the cold temperatures we’re currently experiencing.
Coconut Buttercream Frosting
This vegan frosting is simple enough to pair with any cake recipe. This paleo, coconut
Roasted Spiced Carrots
Who said carrots were boring?! These roasted spiced carrots will delight your palate in
Pumpkin Pie With Coconut Whip and Candied Pecans
This pie is super easy and only requires a handful of ingredients, the most expensive one
Macrobiotic Millet Cauliflower Mash With Shiitake Gravy
Millet with cauliflower, a classic macrobiotic dish, cooks up soft and creamy and even
Chestnut Mushroom Stuffing
Stuffing is another one of those Thanksgiving dishes that’s usually drowned in butter –
Cauliflower Pot Roast
Roasted cauliflower is one of the most delicious foods on the planet, and the presentation
Homemade Furikake
Furikake
is a nutty, crunchy, umami-packed Japanese blend used to season rice.
Japanese Mayonnaise (Kewpie Mayo)
Just like soy sauce, sake, mirin, and miso, Kewpie mayo has been one of the predominant
Curry Bread
Kare Pan
, or Japanese Curry Bread, is one of the most popular savory pastries at
сырой рис
Если вы съедите на завтрак горсть сырого риса, то изгоните все болезни
Chocolate and Pistachio Biscotti
Biscotti is a twice baked cookie where you form the simple dough into a long oval and bake
Onion Marmalade
This recipe is pretty simple and you just need to caramelize the onions, add some balsamic
Christmas Fruit Cake
It was nice and moist and full flavour! The cake had a hint of booze without being
Candied Orange Peel
For something that is so easy to make, these candied orange peels are addictively good!
воскресенье, 10 декабря 2017 г.
7 FOODS THAT FIGHT WINTER BLUES AND SEASONAL AFFECTIVE DISORDER
Seasonal Affective Disorder (SAD) is a type of depression that corresponds directly to the
Mexican Black Bean Stew Recipe with Amaranth Grain
Red peppers, beets and cilantro add color and flavor. This special grain (technically a seed)
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