5-Ingredient Jumbo Strawberries and Cream Cups

These creamy strawberry cups are like cupcake-sized butter cups. They come together in a flash and can be made with only three to five ingredients, depending on how fancy you want to get! Who doesn't love a dessert that's quick, easy, delicious, and doesn't use up the entire pantry?

5-INGREDIENT JUMBO STRAWBERRIES AND CREAM CUPS [VEGAN]

INGREDIENTS

• 2 cups powdered sugar
• 4-6 large fresh strawberries, chopped or sliced
• 1 cup vegan white chocolate chips, divided
• 1/2 cup vegan chocolate chips
• Pink sprinkles (optional)

PREPARATION

1. Melt 1/2 cup vegan white and regular chocolate chips in microwave-safe bowls, stirring at 30-second intervals
2. Spoon about a tablespoon of melted chocolate into each cupcake liner and brush up the sides about halfway. Freeze for 2-3 minutes.
3. Meanwhile, melt the remaining 1/2 cup of the white chocolate chips
4. Purée the strawberries in a small food processor or blender.
5. Combine powdered sugar, strawberries, and white chocolate chips and let rest in the freezer.
6. Take filled liners out of freezers and spoon about a tablespoon of strawberry mixture into each cup.
7. Cover each cup with a cap of chocolate and sprinkles, if desired.
8. Return to freezer for five minutes and serve.

http://www.onegreenplanet.org/vegan-recipe/five-ingredient-jumbo-strawberries-and-cream-cups/?utm_source=Green+Monster+Mailing+List&utm_campaign=10493fc985-NEWSLETTER_EMAIL_CAMPAIGN&utm_medium=email&utm_term=0_bbf62ddf34-10493fc985-106919241