Cranberry and Brie Turkey Quesadillas with Avocado and Candied Jalapenos

You just can't go wrong with the turkey and cranberry flavour combo in quesadillas with spicy jalapenos, creamy brie and cool avocado!

Cranberry and Brie Turkey Quesadillas with Avocado and Candied Jalapenos

A jalapeno cranberry roast turkey quesadilla with plenty of melted brie cheese!

ingredients

• 2 tortillas
• 2 ounces brie, sliced thinly
• 4 ounces roast turkey, sliced or shredded
• 1 tablespoon jalapeno cranberry sauce or cranberry sauce
• 1/4 avocado, sliced
• 2 tablespoons candied jalapenos
• 1 tablespoon cilantro, chopped

directions

1. Place one tortilla in a pan, sprinkle half of the cheese over half of the tortilla, top with the turkey, cranberry sauce, bacon, avocado and the remaining cheese and tortilla.
2. Cook until the quesadilla is golden brown on both sides and the cheese is melted, about 2-4 minutes per side.

Nutrition Facts: Calories 478, Fat 28.5g (Saturated 11.7, Trans 0), Cholesterol 92mg, Sodium 374mg, Carbs 29.1g (Fiber 7.1g, Sugars 1.4g), Protein 29.3g

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