Lychee and Kombucha Spritz

Sweet lychees mixed with fresh mint and sparkling kombucha- what a refreshing treat! Lychee is a unique summer fruit that is filled with antioxidants, vitamin C, vitamin B, and folate. Plus kombucha is amazing for gut health and improving digestion.

LYCHEE AND KOMBUCHA SPRITZ [VEGAN, GLUTEN-FREE]

INGREDIENTS

• 12 lychees, peeled and seeds removed
• 10 sprigs of mint
• 1/2 lime
• 2 cups kombucha of your choice (choose one with little additional sweetener if you can)
• 10 ice cubes

PREPARATION

1. Add slices of lime, 5 sprigs of mint, and 5 ice cubes to each glass or jar.
2. Add 5 peeled and seeded lychees to each glass/jar.
3. Pour 1/2 of kombucha into each glass/jar and stir ingredients together well.
4. Garnish with a fresh lychee and mint.

http://www.onegreenplanet.org/vegan-recipe/lychee-and-kombucha-spritz/?utm_source=Green+Monster+Mailing+List&utm_campaign=98c1aa4a6a-NEWSLETTER_EMAIL_CAMPAIGN&utm_medium=email&utm_term=0_bbf62ddf34-98c1aa4a6a-106919241