Nutty Matcha Latte

Matcha latte is such a classic cafe drink, and this one is highly recommended.

It combines nut-milk with coconut oil and almond extract to give a nutty, creamy taste.

Nutty Matcha Latte [Vegan]

Ingredients

• 1 cup almond milk or other plant-based milk
• 1 teaspoon matcha powder
• 1/2 teaspoon coconut oil
• 1/8 teaspoon almond extract

Preparation

1. Heat the milk in a small sauce pan over low heat or in a milk-frothing machine.
2. Add the matcha powder, coconut oil, and almond extract and whisk to combine.

 

Notes

If the matcha powder gets clumpy, mix it with a small amount of milk first. You can also pour through a fine-mesh strainer.

https://www.onegreenplanet.org/vegan-recipe/nutty-matcha-latte-vegan/