Walnut Pie

Delicious and gorgeous walnut pie will have everyone going back for seconds. Sweetened with apple, orange, and cinnamon, you won't be able to get enough!

WALNUT PIE [VEGAN]

INGREDIENTS

1 cup whole wheat flour
1 cup ground oats
3/4 cup walnuts
1/2 cup coconut sugar
2/3 cup apple sauce
1/2 cup sunflower oil
1/2 cup orange juice + 1 1/2 tsp. soda
1 teaspoon cinnamon
1/2 teaspoon cloves
1/2 teaspoon nutmeg

For the syrup:
1/2 cup sugar
1 cup water

PREPARATION

1. In a bowl, mix flour with oats, nuts and spices. Put the apple sauce in a pan with the sugar on low heat until it dissolves. Add the oil as well, taking off the heat and stirring until well-mixed.
2. Add the mixed flour, oats, nuts and spices to the pan. Stir. Add in the orange juice and soda mixture and stir again.
3. Bake in a round tin in a preheated oven at 350°F for about 40-45 minutes. Let cool.
4. In a saucepan, boil the sugar with water for a few minutes to make the syrup. Pour the hot syrup onto the cold walnut pie.
5. Enjoy!

NOTES

You can make a cashew cream to decorate your walnut pie. Just soak a few cashews in hot water for 1 hour. Then beat them in a blender with a little agave, a little water (not too thick) and canegrass.

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