суббота, 24 августа 2019 г.

CRISPY BAKED ZUCCHINI RECIPE

Close up of the beaked zucchini
This crispy baked zucchini recipe is an easy vegetable side dish that's ready in just fifteen minutes! Deliciously crunchy and cheesy, and a great lower carb alternative to fries. Made with simple ingredients.

CRISPY BAKED ZUCCHINI RECIPE

Crispy Baked Zucchini ready to serve

INGREDIENTS

  • 2 zucchinis sliced into 1/4-1/2" slices
  • 2 tablespoons olive oil
  • 1/4 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 teaspoon Italian Seasoning
  • 1/4 cup panko breadcrumbs
  • 1/3 cup grated parmesan cheese

INSTRUCTIONS

  • Preheat oven to 425F
  • Add zucchini slices to a large bowl.
  • In a medium bowl, combine olive oil, salt, pepper, Italian Seasoning, panko, and parmesan. Stir to fully combine.
  • Add the parmesan mixture to the bowl with the zucchini and toss to fully coat the zucchini. You might add a bit more olive oil if needed.
  • Place coated zucchini on a large baking sheet.
  • Bake for 4-5 minutes, then switch oven to broil.
  • Broil for 3-4 minutes or until bread crumbs are toasted and cheese is melty.
  • Enjoy!
https://www.thecookierookie.com/crispy-baked-zucchini-recipe-easy-and-cheesy/

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