Did you know that to make aguachile verde you only need 9 ingredients?

Go ahead and make this shrimp aguachile recipe, perfect for this season of Lent or for hot days. In addition to being super easy to make, this is a low calorie and highly nutritious dish, as shrimp contain protein, vitamin B12 and potassium.

GREEN SHRIMP AGUACHILE

Ingredients

2 Portions

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• 2 cups shrimp
• 1/2 cups coriander
• 2 serrano peppers, tailless
• 1 cup lemon juice, without seeds
• pinches salt
• to taste black pepper
• 1 cup cucumber, with shell, cut into half moons
• 1/2 cups red onion, filleted
• tostadas corn, baked

Preparation

Peel, clean and cut the shrimp opening in the shape of a butterfly. Reservation.

Blend the coriander with the serrano pepper, the lemon juice, the salt and the pepper.

In a bowl, marinate the shrimp with the previously blended mixture for 30 minutes. Refrigerate.

Add the cucumber and red onion. Serve and accompany with toast and enjoy.

https://us.kiwilimon.com/recipe/fish-and-seafood/prawns/green-shrimp-aguachile