Pico de Gallo

Pico de gallo is one great dip or salsa. This salsa fresca is great with nacho chips, a delicious topping on your tacos, a super tasty side dish or to spice up your salad. Basically you can make any recipe better with pico de gallo. It stays fresh for about a week so use it on any of your dishes.

Pico de Gallo [Vegan]

Ingredients

• 5 small roma tomatoes
• 1/2 small white onion
• 1/2 small red onion
• 1/4 jalapeño
• 1 bunch of cilantro
• 1 tablespoon lime juice
• Pinch of salt

Preparation

1. Cut the tomatoes in 4 and deseed the tomatoes
2. Finely chop the tomatoes, onion, jalapeno, cilantro and garlic
3. Put in a small mixing bowl and stir to combine
4. Add the lime juice and a pinch of salt. Stir again and serve

https://www.onegreenplanet.org/vegan-recipe/pico-de-gallo-vegan/