Saffron Pear Iced Tea

This Saffron & Pear Tea is spicy, sweet and invigorating. It does have an intense saffron flavor, so only make it if you like saffron! Want to make this into a flavorful cocktail? Add a shot of vodka!

Saffron Pear Iced Tea [Vegan]

Ingredients

• 1 teaspoon saffron
• 2 sprigs fresh parsley
• 1/2 vanilla bean
• 1 pear, peeled and chopped in cubes
• 1 liter water

Preparation

1. Add all ingredients to a saucepan. Bring to a boil, cover, reduce heat and let simmer for 10 minutes. Remove from heat and let stand 20 more minutes.
2. Strain. Refrigerate the tea until cold.
3. Optional: place the strained cooked pear cubes on a baking sheet lined with parchment paper and place in the freezer. When ready to serve, use the pear as ice cubes.

https://www.onegreenplanet.org/vegan-recipe/saffron-pear-iced-tea-vegan/