Slow Cooker Balsamic Roast Beef French Dip Sandwich

French dip sandwiches are basically roast beef sandwiches served in a bun along with the
juices (aka au jus) from the roast so that you can dip the sandwich into them! Dipping the sandwiches into the juices makes them nice and moist and adds a ton of flavour! What a great way to enjoy some roast beef and use up all of the tasty juices!

Slow Cooker Balsamic Roast Beef French Dip Sandwich

Easy Slow Cooker Balsamic Roast Beef French Dip Sandwiches where the roast beef is served in a bun along with the juices from the roast for dipping the sandwich into!

ingredients

• 4 buns (gluten-free for gluten-free)
• 2 cups slow cooker balsamic glazed roast beef (warm)
• 1/2 cup onions from slow cooker balsamic glazed roast beef (warm)
• 4 slices swiss cheese (optional)
• 1 cup juices from slow cooker balsamic glazed roast beef (warm)

directions

1. Assemble the sandwiches with the roast beef, onions and cheese, optionally baking to melt the cheese, and serve with juices for dipping!

http://www.closetcooking.com/2016/10/slow-cooker-roast-beef-french-dip.html