Sweet Chilli Sauce

The primary ingredients are of course the chilies and sugar with garlic, vinegar and salt for
seasoning and cornstarch to thicken. After chopping the chilies and garlic you simply simmer everything on the stove for a few minutes and the sauce is done! This sweet chili sauce is so quick and easy to make that you'll be making it all the time! Check out some of the recipes that I use this sauce in below.

Sweet Chilli Sauce

A super quick and easy homemade Thai style sweet chili sauce!

ingredients

• red chilies to taste*
• 4 cloves garlic
• 3/4 cup water
• 1/4 cup rice wine or cider vinegar
• 1/2 cup sugar
• 1/2 tablespoon salt
• 1 tablespoon cornstarch mixed into 2 tablespoons of cool water

directions

1. Pulse the chilies and garlic in a food processor.
2. Bring the water, vinegar, sugar, salt, chilies, and garic to a boil, reduce the heat and simmer for 5 minutes before mixing in the mixture of the cornstarch and water and simmering until it has thickened, about 2 minutes.
3. Let cool and enjoy or store in a sealed container in the fridge.

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