Guacamole Deviled Eggs

These tasty bacon and avocado deviled eggs make for the perfect portable snack.

Guacamole Deviled Eggs

Ingredients

•  6 hardboiled eggs, cooled and peeled
•  1 t garlic, minced
•  1 t shallot, minced
•  1 large avocado, very ripe
•  1 t lemon juice
•  3 T bacon bits
•  pinch or two of salt
•  pinch or two of pepper
•  1/2 t paprika

Instructions

•  Slice your eggs in half lengthwise and spread them out onto a baking sheet.
•  Carefully extract the yolks from each egg and place them a large bowl.
•  Add the avocado, garlic, bacon bits, shallot, and lemon juice into the bowl. Mash and then stir until thoroughly combined.
•  Taste your mixture and season to taste.
•  Using a small ice cream scoop, melon baller or a spoon, scoop out the yolk and avocado mixture into the cavity of each piece of hardboiled egg.
•  Dust paprika over top of each, and enjoy!

https://blog.paleohacks.com/guacamole-deviled-eggs/