Because there is no better recipe than something that is creamy, we present this recipe for Creamed Spinach Stuffed Chicken, the perfect combination of flavors that you will surely love. Add a touch of bacon flavor and a better consistency, by wrapping in aluminum. In addition, this recipe with chicken has an extra taste thanks to the fact that it also is served with creamy spinach.

CREAMED SPINACH STUFFED CHICKEN

Ingredients

4 Portions

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• 1 cup bacon, finely chopped
• 1 tablespoon garlic, finely chopped
• 1/4 cups white onion, finely chopped
• 4 cups spinach
• 1/2 cups cream cheese
• 1 cup sour cream, thick
• 4 chicken breasts, open to the middle
• 1/4 cups olive oil
• 1 pinch salt
• 1 pinch black pepper, with lime

Preparation

For the filling, heat a pan over high heat and cook the bacon until it is golden, add the garlic, onion, spinach, cream cheese and sour cream. Cook until incorporated and get a creamy filling, season to your liking with salt and reserve. Chill

On a table place the chicken breast half open, season with salt and pepper with lemon on both sides, fill with the previous preparation, close up well and reserve.

Heat a grill over high heat, cook the chicken until it is cooked and juicy. Serve and enjoy.

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