Chimichurri Sauce

Chimichurri sauce is a magical green sauce that’s one of the best ways to instantly brighten a dish with fresh flavor and color. Aside from being totally delicious, it’s healthy, versatile, and super quick to prepare.

Chimichurri Sauce [Vegan]

Ingredients

• 1 cup fresh parsley
• 1 cup fresh cilantro
• 4 cloves of garlic, peeled
• 1 – 2 teaspoon crushed red pepper (adjust to the level of spice you prefer)
• 1 teaspoon ground cumin
• 1 teaspoon salt
• 1/3 cup red wine vinegar
• 1/4 to 1/2 cup olive oil

Preparation

1. Add all ingredients plus 1/4 cup of the olive oil to a food processor fitted with the chopping blade. Blend until smooth, 1-2 minutes. Check the consistency and taste for seasoning. Add as much olive oil as you like to achieve the consistency you want.

https://www.onegreenplanet.org/vegan-recipe/chimichurri-sauce-vegan-2/