Roasted Charred Broccoli With Peanuts

Roasted and Charred Broccoli with Peanuts is quite simple, a really good appetizer or side dish, it’s so tasty thanks to the roasting process that brings out the nutty sweet flavor of broccoli.

Roasted Charred Broccoli With Peanuts [Vegan]

Ingredients

• 1 large broccoli, trimmed and cut into florets, separate stems
• 3 stalks spring onions, sliced
• 2 tablespoons rice vinegar
• 1/4 cup roasted peanuts, roughly chopped
• 1/2 teaspoon sugar
• sea salt
• freshly ground black pepper
• olive oil

Preparation

1. In a bowl toss together broccoli stems and a good amount of olive oil. Season with salt and freshly ground black pepper then place in a baking sheet and bake in a 400ºF preheated oven for 15 minutes.
2. Remove roasted broccoli stems from the oven then toss it together with vinegar.
3. Heat up a skillet then add the florets and some olive oil, season with salt and freshly ground black pepper, stir often to prevent burning. Cook for 5 minutes.
4. Reduce heat, add the peanuts, chopped spring onions and sugar. Cook until nuts are golden brown.
5. Combine it with the stems then serve.

https://www.onegreenplanet.org/vegan-recipe/roasted-charred-broccoli-with-peanuts-vegan/