Raw Hazelnut Chocolate Truffles

These chocolate truffles have the nutty taste of hazelnut infused within them. Best of all, it's all raw!

RAW HAZELNUT CHOCOLATE TRUFFLES [VEGAN]

INGREDIENTS

• 2 tbsp hazelnut butter
• 2 tbsp cacao powder
• 1/2 tbsp almond flour (ground almonds)
• 1 tbsp agave nectar

Melted raw chocolate sauce to cover

• 1 tbsp cacao powder
• 1 tsp agave
• 1 tbsp melted cacao butter

Toppings

• goji berries
• coarse salt
• cinnamon

PREPARATION

1. Combine the ingredients for the truffles in a mixing bowl; it might be easier to use your hands for this. It should be a pretty tough dough.
2. Roll the dough into small balls, half the size of a golf ball. Refrigerate for at least an hour.
3. Melt the cacao butter in a bowl over a pot of hot water. Stir in the cacao powder and sweetener.
4. Pour over the truffles, add the topping(s) of your choice and refrigerate for at least an hour.

http://www.onegreenplanet.org/vegan-recipe/raw-hazelnut-chocolate-truffles/