Get your grill going, and add these classic grilled tequila lime marinated chicken breasts to your summer menus right away! Flavorful and so tasty!
GRILLED TEQUILA LIME CHICKEN BREASTS
INGREDIENTS
- 1 cup tequila
- 1 cup fresh lime juice and 1 tablespoon fresh lime zest
- ½ cup fresh orange juice
- ¼ cup olive oil
- 1 tablespoon Worchestershire
- 1 pound boneless chicken breasts (I sliced mine in half to make then thinner)
- Salt and Pepper, to taste
- 2 teaspoons paprika
- 2 teaspoons garlic powder
- Garnish: Chopped cilantro and lime zest
INSTRUCTIONS
- Whisk together tequila, lime juice, lime zest, orange juice, olive oil and worchestershire sauce until combined.
- Pour marinade into large plastic storage bag then submerge chicken, close storage bag and store in refrigerator for at least 3 hours or overnight for more intensified flavor.
- When ready to grill, remove chicken from marinade and season with salt and pepper, and evenly with paprika and garlic powder.
- Grill chicken on all sides until cooked through then remove from grill, cover with foil and rest to allow juices to settle.
- Garnish with chopped cilantro and lime zest and serve.
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