Enjoy this sweet and tangy vegan condiment in a sandwich, on top of baked organic tempeh
or tofu, or with grilled vegetables. This homemade version tempts your taste buds with a savory blend of spices in nutrient-dense organic tomato paste without excessive sugar.
Vegan BBQ Sauce
Ingredients
3 tbsp organic tomato paste
4 tbsp worcestershire sauce (vegan)
1 tbsp organic apple cider vinegar
1 tbsp pure maple syrup
½ tsp garlic powder
½ tsp smoked paprika
¼ tsp onion powder
Directions
1
Add all ingredients to a small bowl and mix well.
2
Taste for your flavor preference (maple for sweetness, apple cider vinegar for tang, or spices for more garlic or onion flavor).
Chef's Notes
Sugar-free
Omit the maple syrup. Try some pineapple juice for natural sweetness instead.
Omit the maple syrup. Try some pineapple juice for natural sweetness instead.
Make it spicy
Add 1–2 teaspoons of your favorite preservative-free hot sauce or a dash of cayenne pepper.
Add 1–2 teaspoons of your favorite preservative-free hot sauce or a dash of cayenne pepper.
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