Black Bean Chocolate Pudding

This black bean chocolate pudding is packed with nutrient-dense wholefoods, but no-one will care because it's the best tasting chocolate pudding ever! This easy recipe is both high protein and super delicious!

Black Bean Chocolate Pudding [Vegan]

Ingredients

• 1 tin black beans , drained (230g)
• 1 tin coconut milk (400g)
• 1/3 cup cacao powder (30g)
• 8 medium medjool dates (150g)
• 1/2 teaspoon vanilla bean powder or 2 tsp vanilla extract

Preparation

1. Drain and rinse black beans.
2. Put all ingredients into blender jug.
3. Blend on high speed until smooth.
4. Spoon into serving dishes, cover and refrigerate overnight or until firm.

Notes

Make sure that the coconut milk you use has sufficient fat left in it. If the fat content is too low, the pudding won’t turn out very firm.

https://www.onegreenplanet.org/vegan-recipe/black-bean-chocolate-pudding-vegan/