Healthy Chai-Spiced Pancakes

Is there really a better way to start your morning off than a big, fluffy stack of

pancakes? These fluffy chai-spiced pancakes are completely gluten-free and vegan and oh so delicious. Also freezer-friendly!

Healthy Chai-Spiced Pancakes [Vegan, Gluten-Free]

Ingredients

• 2 cups almond flour
• 1/2 cup oat flour
• 1/4 cup rolled oats
• 2 tablespoon tapioca flour
• 2 teaspoon baking powder
• 1/4 teaspoon salt
• 1/4 teaspoon each: cardamom, allspice, nutmeg, ginger, cinnamon, cloves
• 1 cup non-dairy milk
• 1/4 cup applesauce
• 1 teaspoon vanilla extract.

Preparation

1. Whisk together all ingredients in a large bowl until smooth. Heat a dab of vegan butter or coconut oil in a large skillet over medium heat. Add 1/4 cup batter at a time. Cook for 1 min. on both sides until golden brown.
2. (Optional): Serve with maple syrup, sliced bananas, and peanut butter. Enjoy!

https://www.onegreenplanet.org/vegan-recipe/healthy-chai-spiced-pancakes-vegan-gluten-free/