Brazilian Collard Greens with Bacon

Couve a Mineira aka Brazilian collard greens with bacon is a crisp, garlicky, side dish full of bacon bits. This easy collard greens recipe is THE perfect mid-week side dish your familia will fall in love with.

Couve a Mineira | Brazilian Collard Greens with Bacon

Ingredients

• 1 bunch of collard greens stems removed and thinly sliced
• 1-2 thick strips of smoked bacon diced
• 1/2 onion diced
• 2 colves of garlic minced
• 1 tbsp of extra virgin olive oil
• Salt and pepper to taste

Instructions

• Heat the olive oil in a medium skillet over medium to high heat
• Add the bacon and cook until browned, about 3-4 mins
• Add the onions and cook until transparent, about 2 mins
• Add the garlic and cook until fragrant, about a minute
• Turn ff the heat and add the collard greens and toss gently until the greens wilt, about 1 minute

https://braziliankitchenabroad.com/brazilian-style-collard-greens/