I seasoned the peaches with my favorite 5-Spice seasoning blend and added a sprinkle of sugar. I laid them on the grill, face down until they had these nice little grill marks on them! If you don’t want to grill these little critters outside, then try using this stovetop grill, Cast Iron Reversible Grill/Griddle (it’s my fave!). Once they were done, I devoured them instantly! My favorite way to enjoy these Spiced Grilled Peaches is with dollop of vanilla ice cream or Greek yogurt and a sprinkle of pecans! Yum!
Spiced Grilled Peaches
Ingredients
- 6 peaches halved
- 2 tbsp 5-Spice Seasoning
- 2 tbsp sugar
- 1 tbsp olive oil
Instructions
- Preheat grill.
- In a large bowl, add 5-Spice Seasoning, peaches, sugar, and olive oil. Toss until peaches are coated evenly.
- Place peaches on the grill, flesh side down, for about 3 to 5 minutes. Turn over and grill for about 1 minute. Peaches should have grill marks, but still slightly firm to hold shape.
- Remove peaches from grill and enjoy!
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