In Japan, “cream soda” is a term used for an ice cream float made with Melon Soda
topped with a scoop of vanilla ice cream (except for Okinawa, which follows American style).
It might be a bit strange for you, but melon favored soda is quite popular in Japan. It is the base of Japanese cream soda, which consists of mixing melon-flavored syrup and club soda. To be honest, melon syrup doesn’t taste anything like melons, but it tastes quite good (not healthy to drink all the time but it’s a nice special treat!). Besides melon soda, we also use melon syrup for shaved ice in Japan.
topped with a scoop of vanilla ice cream (except for Okinawa, which follows American style).
It might be a bit strange for you, but melon favored soda is quite popular in Japan. It is the base of Japanese cream soda, which consists of mixing melon-flavored syrup and club soda. To be honest, melon syrup doesn’t taste anything like melons, but it tastes quite good (not healthy to drink all the time but it’s a nice special treat!). Besides melon soda, we also use melon syrup for shaved ice in Japan.
Ingredients
- 3 Tbsp. melon syrup
- Ice cubes
- ¾ cup (180 ml) club soda
- Vanilla ice cream
- Maraschino cherries (optional)
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