Chocolate Coconut Pudding

With just four wholefood ingredients, this raw vegan chocolate coconut pudding is not only delicious, it’s fantastically easy to make as well.

Chocolate Coconut Pudding [Vegan]

Ingredients

 

• 1 cup young coconut flesh , from 1 to 2 coconuts 
• 3 med medjool dates
• 2 teaspoon cacao powder
• 1/4 teaspoon vanilla bean powder or 1 teaspoon vanilla extract
• 1/4 cup water

 

Preparation

1.  
   Place all ingredients into a high speed blender.
2.  
   Blend until smooth.
3.  
   Store in the refrigerator for up to 4 days.

Notes

The flesh you get from young coconuts varies quite a bit, so just keep opening coconuts until you have enough to make 1 cup. Opening the coconuts is what takes the most time in this recipe, and once that is done, the rest is pretty quick and easy,

https://www.onegreenplanet.org/vegan-recipe/chocolate-coconut-pudding-vegan/