Pour coffee into warmed mug. Float 2 teaspoons brandy
on coffee.
Put remaining 2 teaspoons brandy into a tablespoon with sugar cube. Warm
spoon over hot coffee. With a match, carefully ignite brandy in teaspoon.
Slowly lower spoon into coffee to ignite floating brandy. Wait 1 minute after
flame has died before drinking.
Ingredients:
3/4 c Hot Strong Coffee
4 ts Brandy
1 Sugar Cube
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