Pour whiskey into Irish coffee cup and fill to 1/2
inch from top with coffee.
Add sugar if wanted and mix. Top with whipped cream
and drizzle crème de menthe on top. OPTIONAL - May rim cup with sugar.
Ingredients:
1 1/2 fl Bushmills Irish whiskey
1 ts Brown sugar (optional)
1 ds Crème de menthe, green
1 x Strong fresh coffee
1 x Whipped cream
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