http://steamykitchen.com/40348-pressure-cooker-ramen-recipe.html?inf_contact_key=3b5ab443b162027cc492df8c10d
Authentic Japanese ramen noodle broths normally take hours of simmering, especially pork based (tonkotsu). We’ve simplified the recipe, without sacrificing an ounce of flavor by using an electric pressure cooker and by using easy-to-find ingredients from your regular grocery store.
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