Brazilian Cheese Puffs – fully loaded Pão de Queijo with Parmesan cheese.
These cheese puffs are addictive and taste just like Brazilian restaurant’s!
Brazilian Cheese Puffs
These cheese puffs are addictive and taste just like Brazilian restaurant’s!
Brazilian Cheese Puffs
Ingredients:
1 cup whole milk
1/2 cup vegetable oil
1 teaspoon salt
10 oz. (2 cups) tapioca flour
2 large eggs
1 1/2 cups grated Parmesan cheese
1/2 cup vegetable oil
1 teaspoon salt
10 oz. (2 cups) tapioca flour
2 large eggs
1 1/2 cups grated Parmesan cheese
Method:
Preheat the oven to 350F. Line 2 baking sheets with parchment paper.
Place the milk, oil, and salt in a medium saucepan and bring to a gentle boil over medium heat, stirring occasionally. Remove from heat as soon as you see big bubbles coming through the milk.
http://rasamalaysia.com/brazilian-cheese-puffs/
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