No Crust Pepperoni Pizza

While the cheese is cooking you can sprinkle on your favourite pizza toppings and then you
can dip the pizza into some pizza sauce as you eat it! And there you have it a no crust pizza crust with all of the flavours of pizza and none of the carbs or the leftover crust ends that nobody wants to eat!

No Crust Pepperoni Pizza

The ultimate low-carb pizza, the no crust pizza! The cheese itself is the crust and it's topped with pepperoni and dipped in the pizza sauce! All of the great flavours of a pepperoni pizza without the crust!

ingredients

• 2 cups mozzarella, shredded
• 8 slices pepperoni
• 1 pinch oregano
• 1/2 cup pizza sauce, warm

directions

1. Sprinkle the cheese into a small pan, top with the pepperoni and cook over medium heat until the cheese is bubbling and the edges are golden brown before letting it cool a bit to allow the cheese to set.

Nutrition Facts: Calories 428, Fat 28.3g (Saturated 14.8g, Trans 0),Cholesterol 75mg, Sodium 878mg, Carbs 7g (Fiber 1.6g, Sugars 3.2g),Protein 35.6g

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