Any snack enthusiast knows, dips are a make-or-break food. After all, what good is a beautiful spread of veggies and crackers paired with a flavorless dip? Well, you definitely won't into that problem with this amazing Sriracha Mango Dip! Packed with fresh mango chunks, spicy Sriracha powder, and maple syrup, this dip is sweet, tangy, zesty, and delicious!
SRIRACHA MANGO DIP [VEGAN]
INGREDIENTS
- 1 1/4 cups mango chunks, fresh
- 1 tablespoon maple syrup
- 1/2 teaspoon Sriracha seasoning
- 1/4 teaspoon onion powder
- A pinch of ginger powder
- 1 teaspoon dried parsley
- 1/4 teaspoon salt
- A pinch of salt (optional)
PREPARATION
- In a blender, combine mango chunks and maple syrup and blend smooth.
- Pour it in a bowl and mix in rest of the ingredients.
- Serve immediately.
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