Chocolate Avocado Pudding

This silky smooth Vegan Chocolate Avocado Pudding is rich and creamy, ready in

just 10 minutes! Plant-Based, Dairy-Free, Delicious and Nutritious!

Chocolate Avocado Pudding [Vegan]

Ingredients

 

• 2 small soft avocados
• 3 tablespoons cacao powder
• 3 tablespoons maple syrup
• 1/2 cup almond milk
• 1 teaspoon vanilla paste
• pinch of salt
• 1/2 cup dark chocolate chips
• 1/2 cup whipped cream, plant-based
• 4 strawberries

 

Preparation

1. Cut avocado in half, remove pit, scoop out the meat and place into a food processor or blender.
2. Add cacao powder, maple syrup, plant-based milk, vanilla paste and salt, and blend until smooth.
3. Melt dark chocolate chips over a hot water bath (bain marie). Once melted, gently fold into the avocado pudding.
4. Pour the avocado pudding in 4 small jars and place in the fridge for half an hour to firm up.
5. Whip the whipping cream until firm peaks form. Add a spoon of whipped cream on top of each avocado pudding and garnish with strawberries and dark chocolate shavings.

https://www.onegreenplanet.org/vegan-recipe/chocolate-avocado-pudding-vegan/