Blue Moon Latte

This ‘Blue Moon’ Latte it’s not only enticing but also full of health benefits for our bodies.
It’s a perfect way to end your day with a caffeine-free cup of latte. The special tea that is used to make this lovely latte is the butterfly pea tea.

Blue Moon Latte [Vegan]

Ingredients

• 1 cup plant-based mylk (coconut)
• 1 teaspoon organic dry lavender flowers (food grade)
• 1/2  teaspoon swerve sweetener (erythritol based)
• 1/2 teaspoon organic non-alcoholic Madagascar vanilla
• 1 teaspoon butterfly pea flower powder

Preparation

1. Warm up the mylk in a small pot –simmer on low recommended 95° F (35°C), then add the lavender flowers –  cover the pot & leave for 10 -15 minutes to infuse – strain.
2. If you would like to serve your cup of latte warm, place the small pot back on the stove at a low simmer.
3. Add the butterfly pea flower powder, sweetener, vanilla, and mix well with a hand frother or a whisk.
4. Serve in your fanciest cup, and enjoy!

 

Notes

The tea in itself is reviving, and it can be enjoyed as a standard cup of tea, similar to the green tea. By drinking this tea, you can benefit from several health benefits – a decrease of internal inflammation, anti-ageing, energizing properties and so many others.

https://www.onegreenplanet.org/vegan-recipe/blue-moon-latte-vegan/