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Truly, this edamame guacamole is a game changer! Maybe you've heard of edamame in a dip before, maybe not but either way it’s a keeper and a nice break from a traditional guacamole.
Edamame Guacamole [Vegan]
Ingredients
- 2 cups shelled edamame
- 1/2 cup chopped red onion
- juice of 1 lime
- sea salt
- handful of cilantro
- diced tomatoes (optional)
- chili flakes (optional)
Preparation
- Simply pulse the onion in a blender for a few seconds. Then add the rest of the ingredients and pulse until the edamame is blended into big chunks.
- Enjoy as a spread on toast, for a sandwich, as a dip or as a pesto sauce!
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