Htipiti (Greek Roasted Red Pepper and Feta Cheese Dip)

Htipiti (or tirokafteri or tyrokafteri or tyrokavteri) is a Greek style whipped feta cheese and
roasted red pepper dip or spread and with game season on I just had to whip up a batch! At it's base this dip typically consists of feta, roasted red peppers, hot peppers, olive oil, lemon juice and garlic and it is all pureed or whipped into a dip.

A Greek style roasted red pepper and feta dip with extra kick from a roasted jalapeno pepper and a flavour boost from sun-dried tomatoes!

ingredients

• 4 ounces feta
• 4 roasted red peppers
• 1 roasted jalapeno pepper
• 4 sun dried tomatoes
• 1 clove garlic
• 1 green onion
• 2 teaspoons lemon juice

directions

1. Mix everything in a food processor, optionally adding oil (such as the oil from the sun dried tomatoes) to bring it to the desired consistency that you desire.

Nutrition Facts: Calories 104, Fat 6g (Saturated 4g, Trans 0),Cholesterol 25mg, Sodium 269mg, Carbs 7g (Fiber 1g, Sugars 4.6g),Protein 5g

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