Unicorn Frappuccino

All you have to do is grab some fresh strawberries, blueberries, and whatever you want to garnish; we gave you a few suggestions if you're not in a creative mood.

UNICORN FRAPPUCCINO [VEGAN, GLUTEN-FREE]

INGREDIENTS

FOR THE BLUEBERRY LAYER:

• 2.8 ounces vegan vanilla ice cream
• 2.1 ounces fresh blueberries
• 1 1/3 tablespoon unsweetened almond milk

FOR THE STRAWBERRY LAYER:

• 3.5 ounces vegan vanilla ice cream
• 2.1 ounces strawberries
• 1 1/3 tablespoon unsweetened almond milk

FOR THE TOPPINGS:

• Sprinkles
• Edible gold glitter
• Coconut whipped cream

PREPARATION

1. Place the ice cream, blueberries, and non-dairy milk into a blender and whizz up until smooth. Set this aside.
2. Place the ice cream, strawberries, and non-dairy milk into a blender and whizz up until smooth.
3. Pour a thin layer of strawberry shake into the glass and then, fill it up with the blueberry shake.
4. Top it off with more strawberry shake and garnish it with whipped cream, sprinkles, and edible glitter.

http://www.onegreenplanet.org/vegan-recipe/unicorn-frappuccino/?utm_source=Green+Monster+Mailing+List&utm_campaign=80cf1bd689-NEWSLETTER_EMAIL_CAMPAIGN&utm_medium=email&utm_term=0_bbf62ddf34-80cf1bd689-106919241