Mango Chia Seed Smoothie

Start your morning on a sunny note with this naturally sweet vegan Mango Chia Seed Smoothie made with turmeric, agave, dairy-free yogurt, and almond milk. It truly tastes (and looks!) like a tropical sunrise in a glass. 

Mango Chia Seed Smoothie

INGREDIENTS

• 1 cup mango chunks, fresh or frozen
• 1 medium banana, frozen
• 1 Tbsp chia seeds
• 1/4 tsp turmeric powder (See Notes!)
• 1 Tbsp Agave syrup (See Notes!)
• 1/3 cup dairy-free yogurt
• 1 cup Almond milk or coconut water (You can use your fave plant-based milk!)

Optional Toppings:

• Chia Seeds
• Mango chunks, fresh or frozen

INSTRUCTIONS

• Add all ingredients to a high-powered blender (adding the frozen mangoes first, then the rest following) and blend until smooth.
• Adjust the amount of milk (or add ice), depending on desired consistency, adding 1 Tbsp more at a time, if needed.
• To serve—grab a glass and pour smoothie into each and grabbing a straw. Store any leftovers in the refrigerator, tightly sealed or in a covered mason jar, ensuring that you drink it within the same day for best taste and consistency.
• Sip and enjoy!

https://www.orchidsandsweettea.com/mango-chia-seed-smoothie/