Mango Lassi Blueberry Smoothie

This refreshing smoothie combines a frothy layer of mango and coconut cream lassi with a
sweet blueberry and almond milk smoothie. Since this drink combines fruit components with creamy ones, the texture is similar to that of a milkshake. The result is a beautifully bright two-layered beverage that is perfect for welcoming in the Spring season! Enjoy!

INGREDIENTS

FOR THE MANGO LASSI:

• 10 ounces frozen mango
• 1 ripe banana
• 1/2 of a 13-ounce can of coconut cream
• 1 cup unsweetened almond milk

FOR THE BLUEBERRY SMOOTHIE:

• 1 cup frozen blueberries
• 1 ripe banana
• A few splashes of unsweetened almond milk to get the smoothie moving in the blender

PREPARATION

TO MAKE THE MANGO LASSI:

1. In a blender, combine the frozen mango, banana, coconut cream, and almond milk. Blend until smooth.

TO MAKE THE BLUEBERRY SMOOTHIE:

1. In a blender, combine the frozen blueberries, banana, and almond milk until smooth.

TO ASSEMBLE THE SMOOTHIES:

1. In a cup, first add the mango lassi then top with the blueberry smoothie. Add additional coconut cream on top if you’d like.

http://www.onegreenplanet.org/vegan-recipe/mango-lassi-blueberry-smoothie/