Mushroom Burger

This vegan burger is packed full of protein and yummy mushroom flavor! It will become a go to in your household!

Mushroom Burger [Vegan]

Ingredients

• 2 1/2 cups mushrooms
• 1/3 cup sauteed onion and bell pepper
• 1/2 cup cooked rice
• 1 1/2 cup vital wheat gluten flour
• 2 tablespoons soy sauce
• 2 tablespoons BBQ sauce
• 2 teaspoons vegetable bouillon powder
• 1 tablespoon oil
• 2 teaspoons vegan worcestershire
• 1/2 teaspoon liquid smoke
• 1 teaspoon salt

Preparation

1. Process mushrooms into batches.
2. Add everything to a bowl and mix for 3-4 minutes
3. Form patties and bake at 350ºF for about 20 minutes (flip half way through). Cook until patties feel firm.

https://www.onegreenplanet.org/vegan-recipe/mushroom-burger-vegan/